Accompaniments
-
Raita – $2.99
Yogurt sauce with cucumber, carrots and cumin seeds.
-
Achar – $1.99
A hot and spicy mix of pickled Indian vegetables.
-
Mango Chutney – $1.99
-
Side of Rice – $2.99
Appetizers
-
Vegetable Pakora – $5.99
Mixed vegetable fritters.
-
Onion Bhaji – $5.99
Sliced onion deep fried with garbanzo flour.
-
Aloo Bonda – $5.99
Deep fried savory snack stuffed with potato spice mixture.
-
Paneer Pakora – $6.99
Deep fried cheese battered with chickpeas, flour and spice.
-
Chicken Samosa – $5.99
Two crisp turnovers, stuffed with mildly spiced ground chicken and garden peas.
-
Vegetable Samosa – $4.99
Two crisp turnovers stuffed with seasoned potatoes, cumin seeds and peas.
-
Meat Samosa – $6.99
Two crisp turnovers stuffed with mildly spiced ground lamb and garden peas.
-
Chicken Pakora – $7.99
Chicken supreme marinated in a lightly spiced batter and crisp-fried.
-
Shrimp Pakora – $8.99
Shrimp marinated in a lightly spiced gram flour matter and fried to perfection.
-
Papad – $1.99
Crispy lentil wafers.
-
Samosa Chat – $8.99
Vegetable samosa with chana masala in a sweet tamarind sauce, mint chutney and yogurt.
Beverages
-
Bottled Water – $.99
-
Tea – $1.99
-
Keurig Coffee – $2.99
-
Masala Tea – $2.99
-
Plain Lassi – $3.99
-
Mango Lassi – $3.99
-
Coke Products 12 oz. – $1.99
Chicken Specialties
-
Chicken Curry – $16.99
Boneless chicken pieces cooked with curry spices.
-
Chicken Tikka Masala – $18.99
Boneless chicken pieces marinated and cooked in yogurt and spices. Broiled in the tandoor and curried.
-
Chicken Saag – $17.99
Tender pieces of chicken cooked with creamed spinach and blended with herbs.
-
Chicken Vindaloo – $16.99
Chicken cooked with potatoes, red chilies, ginger, garlic, cumin and vinegar-based spices.
-
Chicken Korma – $17.99
Boneless chicken cooked with cashew nuts in an almond-based sauce.
-
Chicken Jalfreeji – $16.99
Tender boneless chicken cooked with green peppers, onions, tomatoes and a touch of lemon.
-
Chicken Kadai – $16.99
Boneless chicken cooked with onions, tomato and bell peppers in aromatic spices.
-
Chicken Methi – $17.99
Tender boneless chicken cooked with fenugreek, spices and Indian herbs.
-
Chicken Makhni – $17.99
Tandoori boneless chicken in a curried tomato sauce.
-
Chicken Kofta – $17.99
Dumplings of chicken, fresh vegetable and cheese cooked in a mild cream sauce.
Desserts
-
Carrot Pudding – $3.99
-
Gulab Jamun – $3.99
A sweet pastry ball served in a honey flavored syrup.
-
Ras Malai – $4.99
Patties of fresh homemade cheese and sweetened milk served cold with pistachios.
-
Kheer – $3.99
Traditional Indian rice pudding made with raisins and nuts.
-
Kulfi – $3.99
Homemade ice cream.
Fresh Breads
-
Keema Naan – $5.99
Naan stuffed with seasoned ground lamb.
-
Puri – $3.99
Whole wheat puffed deep fried bread.
-
Naan – $2.99
Leavened white bread baked in the tandoor.
-
Roti – $2.99
Unleavened whole wheat baked in the tandoor.
-
Onion Kulcha – $3.99
Leavened bread topped with onions and spices.
-
Garlic Kulcha – $3.99
Leavened white bread topped with garlic.
-
Paneer Kulcha – $3.99
White bread stuffed with homemade cheese.
-
Aloo Paratha – $4.99
Whole wheat bread stuffed with potatoes and peas.
-
Pudina Paratha – $3.99
Whole wheat bread stuffed with mint.
-
Paratha Methi – $3.99
Multi-layered whole wheat bread with a touch of dried fenugreek.
-
Kashmiri Naan – $4.99
Leavened white bread stuffed with nuts and raisins.
Fresh Greens
-
Garden Salad – $6.99
-
Kathmandu Salad – $9.99
Garden salad with sample of tandoori meat items
House Special
-
Lamb Sekuwa (Chat Pate) – $17.99
Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken, lamb or goat.
-
Goat Sekuwa (Chat Pate) – $17.99
Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken, lamb or goat.
-
Shrimp Gorkhali (Piro Amilo) – $18.99
A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. .
-
Lamb Gorkhali (Piro Amilo) – $17.99
A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. .
-
Lamb Chili (Piro Gulio) – $17.99
Onions, tomato and green chilies fried with your choice of lamb. Traditionally a very popular dish in Kathmandu.
-
Sadeko Chicken – $17.99
-
Kathmandu Special Mixed Grill – $18.99
Combination of all tandoori specialties.
-
Aloo Tama Bodi – $12.99
Potatoes, bamboo shoots and black eyed beans cooked with mountain spices to perfection.
-
Raja Biryani – $18.99
Basmati rice cooked with a combination of tandoori specialties and Nepalese spices.
-
Jhane Ko Dhal – $12.99
local style of boiled lentils sauteed in vegetables and cumin seeds, ginger, garlic, tomato and onion. Garnished with cilantro.
-
Khasi Ko Masu – $18.99
Bone-in goat meat cooked with tomatoes, green onions, cilantro, ginger and garlic.
-
Aloo and Bodi – $13.99
Fresh potatoes and long green beans sauteed with onions, green peppers, tomatoes and Nepalese spices.
-
Chicken Sekuwa (Chat Pate) – $16.99
Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken, lamb or goat.
-
Chicken Gorkhali (Piro Amilo) – $16.99
A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. .
-
Chicken Chili (Piro Gulio) – $16.99
Onions, tomato and green chilies fried with your choice of lamb or chicken. Traditionally a very popular dish in Kathmandu.
-
Aloo Dum – $11.99
Hot and spicy potatoes cooked with mustard seeds.
-
Aloo Achar – $9.99
A Nepalese version of potato salad.
-
Kwati Soup – $5.99
A soup with many beans.
Lamb Specialties
-
Lamb Curry – $18.99
Tender pieces of lamb cooked in our chef’s special sauce.
-
Lamb Vindaloo – $18.99
Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce.
-
Lamb Jalfrezi – $18.99
Lamb with tomato and onion delicately cooked with fresh spices.
-
Lamb Saag – $19.99
Tender cubes of lamb cooked with creamed spinach and blended with herbs.
-
Lamb Korma – $19.99
Cubes of lamb marinated in a creamy base, sauteed with onions and coriander.
-
Lamb Methi – $18.99
Cubes of lamb cooked with fenugreek, spices and Indian herbs.
-
Lamb Rogan Josh – $18.99
Boneless lamb sauteed and simmered with spiced garlic, tomato and cashew nuts.
-
Lamb Kerau – $18.99
Cubes of lamb cooked with green peas, spices and Indian herbs.
-
Lamb Tikka Masala – $19.99
Tender pieces of lamb marinated in yogurt and spices, broiled in the tandoor and curried.
Momo Special
-
Chili Momo – Veggie – $12.99
Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves
-
Jhol Momo – Veggie – $13.99
-
Jhol Momo – Chicken – $14.99
-
Jhol Momo – Lamb – $15.99
-
Fried Momo – Lamb – $13.99
Onions, garlic and Himalayan spices wrapped in dough and deep-fried
-
Fried Momo – Chicken – $12.99
Onions, garlic and Himalayan spices wrapped in dough and deep-fried
-
Fried Momo – Veggie – $11.99
Onions, garlic and Himalayan spices wrapped in dough and deep-fried
-
Chili Momo – Chicken – $12.99
Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves
-
Chili Momo – Lamb – $14.99
Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves
-
Steam Momo – Chicken – $11.99
Minced chicken with onion, garlic and Himalayan spices wrapped in dough and steamed.
-
Steam Momo – Lamb – $12.99
Nepali dumplings served with mango chutney. A very popular dish in Kathmandu.
-
Steam Momo – Veggie – $10.99
Rice Special
-
Chicken Biryani – $16.99
Tender pieces of chicken cooked with saffron-flavored basmati rice and a touch of curry sauce. Garnished with nuts and raisins.
-
Lamb Biryani – $18.99
Basmati rice with lamb in a masterful blend of spices. Garnished with nuts and raisins.
-
Shrimp Biryani – $19.99
Basmati rice cooked with succulent pieces of prawn, nuts and Nepalese spices.
-
Vegetarian Biryani – $13.99
Basmati rice cooked with vegetables, dried fruits and nuts.
Seafood Specialties
-
Shrimp Curry – $18.99
Made with our chef’s secret recipe.
-
Shrimp Tikka Masala – $19.99
Shrimp marinated in yogurt and spices, broiled in the tandoor and curried with oriental flavors.
-
Shrimp Vindaloo – $18.99
Shrimp with potatoes cooked in a tangy gravy.
-
Shrimp Jalfrezi – $18.99
Shrimp sauteed with chilies, peppers and onions. A hot and spicy treat!
-
Shrimp Saag – $19.99
Shrimp cooked with spinach and blended with herbs.
-
Fish Curry – $18.99
Fish prepared with fresh onions, tomatoes, garlic and cloves in a special sauce.
-
Fish Masala – $18.99
Fish cooked in a spicy sauce with tomatoes, cream and herbs.
-
Fish Vindaloo – $18.99
Extra spiced fish cooked with potatoes in a tangy highly special sauce.
Soups
-
Dal Suruwa – $4.99
Lentil Soup
-
Chicken Soup – $5.99
-
Seafood Soup – $6.99
Tandoori Special
-
Chicken Sheesh Kabob – $17.99
Finely minced chicken flavored with fresh herbs and spices.
-
Chicken Tikka – $17.99
Tender boneless chicken gently flavored with spices and barbecued on a skewer. Served hot.
-
Tandoori Chicken – $16.99
Chicken marinated in tandoori masala and yogurt for 24 hours, then barbecued to perfection in the tandoori oven.
-
Lamb Chops – $23.99
Tender lamb chops marinated in a blend of spices and yogurt and grilled in the tandoor.
-
Sheesh Kabab – $19.99
Finely minced lamb flavored with fresh herbs and spices.
-
Boti Kabob – $19.99
Cubes of lamb seasoned with aromatic spices and served with grilled onions, tomato and bell pepper.
-
Tandoori Vegetables – $14.99
Assorted vegetables marinated in yogurt, cheese and spices.
-
Fish Tikka – $20.99
Cubes of salmon marinated in yogurt, lemon juice and spices.
-
Shrimp Tandoori – $20.99
Jumbo shrimp marinated in an exotic tandoor sauce and baked in the tandoor.
Vegetarian Specialties
-
Daal Makhani – $13.99
Lentils flavored with freshly ground spices and sauteed in butter.
-
Vegetable Curry – $13.99
Traditional dish cooked with fresh mixed vegetables, onion, ginger, tomatoes and
-
Aloo Mattar – $13.99
Potatoes and green peas cooked with onion and tomato, mildly spiced.
-
Karahi Paneer – $13.99
Indian dish of sauteed homemade cottage cheese with green pepper, onion and tomato in a rich tomato sauce.
-
Aloo Mushroom – $13.99
Potato and mushroom sauteed with onions and mild spices.
-
Vindi Masala – $13.99
Okra sauteed with tomatoes, onion and bell pepper with ginger, garlic and spices.
-
Chana Saag – $14.99
Garbanzo beans cooked with pureed spinach with ginger, garlic and spices.
-
Paneer Masala – $14.99
Homemade cheese cubes cooked in a thick tomato and cashew sauce.
-
Aloo Saag – $13.99
Potatoes cooked with spinach.
-
Baigan Bharta – $13.99
Baked eggplant with onion, tomato and fresh herbs.
-
Navratana Korma – $14.99
Assorted fresh vegetables and cheese cooked in a cream sauce.
-
Aloo Methi – $13.99
Potatoes cooked with fenugreek, spices and Indian herbs.
-
Shahi Paneer – $14.99
Homemade cottage cheese cooked with a creamy tomato sauce, spices and nuts.
-
Chana Masala – $13.99
Garbanzo beans cooked with fresh tomatoes, onions and spices in a flavorful sauce.
-
Malai Kofta – $14.99
Dumplings of mixed vegetables and cheese cooked in a mild almond and cream sauce.
-
Vegetable Jalfreeji – $13.99
Garden fresh vegetables cooked with special spices.
-
Kerau Paneer – $13.99
Homemade cottage cheese cooked with onion and tomato sauce with peas.
-
Aloo Kauli – $13.99
Cauliflower and potatoes sauteed with onions and mild spices.
-
Saag Paneer – $14.99
Cubes of cottage cheese simmered in pureed spinach with ginger garlic and spices.