A Nepalese version of potato salad.
Basmati rice cooked with a combination of tandoori specialties and Nepalese spices.
Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken or lamb.
Fresh potatoes and long green beans sauteed with onions, green peppers, tomatoes and Nepalese spices.