A Nepalese version of potato salad.
Fresh potatoes and long green beans sauteed with onions, green peppers, tomatoes and Nepalese spices.
Onions, tomato and green chilies fried with your choice of lamb. Traditionally a very popular dish in Kathmandu.
Bone-in goat meat cooked with tomatoes, green onions, cilantro, ginger and garlic.