Onions, garlic and Himalayan spices wrapped in dough and deep-fried
Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves
Potatoes, bamboo shoots and black eyed beans cooked with mountain spices to perfection.
Onions, tomato and green chilies fried with your choice of lamb or chicken. Traditionally a very popular dish in Kathmandu.