Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken, lamb or goat.
local style of boiled lentils sauteed in vegetables and cumin seeds, ginger, garlic, tomato and onion. Garnished with cilantro.
A Nepalese version of potato salad.
A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. .