Chicken marinated in tandoori masala and yogurt for 24 hours, then barbecued to perfection in the tandoori oven.
Tender boneless chicken gently flavored with spices and barbecued on a skewer. Served hot.
Jumbo shrimp marinated in an exotic tandoor sauce and baked in the tandoor.
Cubes of salmon marinated in yogurt, lemon juice and spices.