Cubes of salmon marinated in yogurt, lemon juice and spices.
Tender lamb chops marinated in a blend of spices and yogurt and grilled in the tandoor.
Tender boneless chicken gently flavored with spices and barbecued on a skewer. Served hot.
Chicken marinated in tandoori masala and yogurt for 24 hours, then barbecued to perfection in the tandoori oven.