A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. Served with your choice of chicken, lamb or shrimp.
Bone-in goat meat cooked with tomatoes, green onions, cilantro, ginger and garlic.
Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves
Onions, garlic and Himalayan spices wrapped in dough and deep-fried