A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. Served with your choice of chicken, lamb or shrimp.
Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves
Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken, lamb or goat.