local style of boiled lentils sauteed in vegetables and cumin seeds, ginger, garlic, tomato and onion. Garnished with cilantro.
Onions, garlic and Himalayan spices wrapped in dough and deep-fried
Onions, tomato and green chilies fried with your choice of lamb or chicken. Traditionally a very popular dish in Kathmandu.
Nepalese styled dumplings cooked in spicy tomato sauce with onion and curry leaves