local style of boiled lentils sauteed in vegetables and cumin seeds, ginger, garlic, tomato and onion. Garnished with cilantro.
Potatoes, bamboo shoots and black eyed beans cooked with mountain spices to perfection.
Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken or lamb.