Combination of all tandoori specialties.
Onions, tomato and green chilies fried with your choice of lamb. Traditionally a very popular dish in Kathmandu.
A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. .
local style of boiled lentils sauteed in vegetables and cumin seeds, ginger, garlic, tomato and onion. Garnished with cilantro.