Khasi Ko Masu
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Bone-in goat meat cooked with tomatoes, green onions, cilantro, ginger and garlic.
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Aloo Tama Bodi
Potatoes, bamboo shoots and black eyed beans cooked with mountain spices to perfection.
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Raja Biryani
Basmati rice cooked with a combination of tandoori specialties and Nepalese spices.
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