Onions, tomato and green chilies fried with your choice of lamb or chicken. Traditionally a very popular dish in Kathmandu.
Fresh potatoes and long green beans sauteed with onions, green peppers, tomatoes and Nepalese spices.
A spicy Nepali dish with yogurt, fresh chilies, ginger and a touch of garlic. .
Bone-in goat meat cooked with tomatoes, green onions, cilantro, ginger and garlic.
local style of boiled lentils sauteed in vegetables and cumin seeds, ginger, garlic, tomato and onion. Garnished with cilantro.
A soup with many beans.
Potatoes, bamboo shoots and black eyed beans cooked with mountain spices to perfection.
Basmati rice cooked with a combination of tandoori specialties and Nepalese spices.
Hot and spicy potatoes cooked with mustard seeds.
A Nepalese version of potato salad.
Combination of all tandoori specialties.
Spicy and tangy sekuwa barbecued and served with onions, green peppers, chilies and a taste of lime. With your choice of chicken, lamb or goat.
Onions, tomato and green chilies fried with your choice of lamb. Traditionally a very popular dish in Kathmandu.